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+254 111 777 333
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Operation mode: Mon. to Fri. - 2pm to 6am Sat. and Sun. - 24h
2nd Floor, Stellato Mall, 42 Muthithi Road. Westlands, Nairobi
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Reading time: 2 min.
16/04/2024
Introduction
Indulge in the refined blend of innovation and heritage at our esteemed restaurant, where Chef Evgeny Vikentev showcases his mastery of New Japanese cuisine. Renowned for his inventive culinary techniques, Chef Vikentev’s dishes not only delight the senses but also reflect his rich experience and artistic prowess. His distinctive approach has positioned him as a celebrated figure among gastronomy aficionados across the globe.
Exclusive Event: An Evening of Russian Culinary Wonders
Prepare for a unique culinary event on April 25th. This special night will feature a collaborative effort between Chef Evgeny Vikentev and the acclaimed Chef Ivan, focusing on the essence of Russian gastronomy. This exclusive dining experience will celebrate the depth and diversity of Russian flavors, meticulously prepared by two of the nation’s culinary giants.
Chef Evgeny Vikentev's Seasonal Menu Innovations
Bi-monthly, the distinguished Chef Evgeny Vikentev visits our venue to infuse the menu with fresh ideas and exceptional flavors, transforming the traditional dining experience into an extraordinary culinary adventure. His dedication to culinary excellence ensures that each dish presented is a masterpiece, crafted to leave an unforgettable impression on every guest.
Profile: Chef Evgeny Vikentev, Culinary Virtuoso
Achieving the status of the youngest chef to receive a Michelin star in Russia at 27, Chef Vikentev’s career is adorned with numerous prestigious awards, including "Chef of the Year." His extensive training across Europe’s finest kitchens, such as with Albert Adria at 41 DEGREES and the Michelin-starred IL VESCOVADO in Noli, has equipped him with unparalleled culinary skills that he brings to every dish at our restaurant.
Our Dedication to Excellence
Our restaurant is committed to upholding the rigorous standards established by Chef Vikentev through an extensive six-month training program for our staff. This ensures that every member of our team is fully prepared to deliver an extraordinary dining experience that mirrors Chef Vikentev's innovative culinary philosophy
Join us to discover the inventive and exquisite dishes curated by Chef Evgeny Vikentev. Each visit to our restaurant is a new exploration into the art of Japanese cuisine reimagined through the lens of a culinary master. Book your experience today and dive into a journey that redefines the norms of traditional Japanese gastronomy.
For enquiries:
+254 111 777 333
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